SOY FLOUR

Product description

Made using toasted and hulled soybeans. High protein content. It makes dough soft.

5 kg

Nutritional Information

Average nutrition facts
for 100 g
Energy:
1845 kJ / 442 kcal
Fat: 23,1 g
of which saturates: 3,8 g
Carbohydrate: 15,2 g
of which sugars: 8,0 g
Protein: 37,7 g
Salt: 0,025 g